Man, as I sit back and reflect on my life, there have been some amazing life changing adventures. I have visited 17 different countries which clearly has been so inspirational to how I cook and prepare my unique dishes. I live a laid back kind of life and try to live each day as sweet as I can. 

Fun Facts About Me

Favorite Foods to Prepare:

Latin, SouthEast Asian, Authentic Fares

Who has taught me:

Grandmothers and Mothers of Locals Stateside and Abroad

A few of my Influences/Mentors:

Amy Brandt, James Deller and Joel McClendon

Inspiring Chefs:

David Chang, Enrique Olvera, Morimoto, Thomas Keller, Jose Andres, Sean Brock, Curtis Duffy, and Everyone's Mother and/or Grandmother

Favorite Quotes:

"Father away from concrete, less scramble the mind."
"Cream is a crutch."

 

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Balinese Green Mango Salad